66 Tras Street
Singapore 079005
T: 6225 6690
White Sesame Chicken Salad
grilled chicken on romaine lettuce tossed with white sesame dressing, crouton and parmesan cheese
Confit Of Duck Leg
served with grilled asparagus, baked baby potatoes and five spice jus
Seabass Fillet
pan seared herb crusted seabass, french beans and tomato salsa
Chocolate Fondue
served with fresh cut fruits, marshmallows and cookies
Wednesday, May 26, 2010
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